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Manor Farm Healthy Chicken Burgers | Manor Farm Best Chicken Recipes
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5 from 1 vote

Manor Farm Healthy Chicken Burgers

Total Time30 mins
Keyword: Healthy, Low fat, Omega 3, Protein packed
Servings: 3 people


  • 400 g Manor Farm chicken mince
  • Zest of 1 lemon – keep juice for burger sauce
  • 2 Shallots finely diced
  • Grated ginger (thumb size)
  • 2 Cloves garlic finely diced
  • Sea salt to taste
  • Coriander finely chopped (alternatively use parsley or thyme)
  • 4 Slices of white cheddar (or cheese of your choice)
  • 6 Slices of streaky bacon
  • Iceberg lettuce shredded
  • Wholegrain buns
  • Oil for frying

Pickled Onion

  • 1 Red onion finely sliced
  • Sea salt to taste
  • 4-5 tbsp White wine vinegar

Burger Sauce

  • 3 tbsp Mayonnaise
  • 1 tbsp Worcester sauce
  • 1 tsp Tabasco sauce
  • 1 Lemon, juiced


  • Mix the Chicken Mince, lemon zest, shallots, ginger, garlic, salt and coriander together in a large bowl until combined.
  • Divide into 4 Burgers Tip: get a bowl of water and wet your hands to stop meat sticking to your hands. Place burgers in hot oiled pan. Cook for 10-12 minutes until cooked through.
  • Place slices of cheese on the burgers Tip: place a metal bowl over the pan to create steam in the pan and to melt the cheese (approx. 1 min).
  • Cook the bacon on the pan and when cooked place on the cheese topped burgers.
  • To make the pickled onion combine ingredients in a bowl.
  • Combine all the burger sauce ingredients and mix through the shredded lettuce.
  • Assemble lettuce with burger sauce onto the bottom bun then add the topped chicken burger, then add the pickled onion and finish by setting the bun top in place.